Today’s guests are Dave and Terry Rice, master cheese makers at Clover Creek Cheese Cellar, a farmstead cheese operation in Williamsburg, PA. Subscribe: ApplePodcasts, iHeart, RSS In today’s episode, Dave, Terry and I discuss: their travels across the USA, Canada, Argentina, Africa, and Iceland to learn about cheese and yogurt how the flavor of cheese…
Category: Farmers
Terroir taste and travel podcast trailer
Welcome to the Terroir Taste and Travel Podcast. Here you will find interviews with farmers, food artisans, and chefs who preserve tradition and culture when crafting food for you. If you are someone who wants to experience a sense of place when eating at home or abroad, you must connect with artisans locally on a…