Today’s guests are Al and Catherine Renzi from Yellow Springs Farm in Chester County, PA where they have a native plant nursery and craft award winning artisanal cheeses from the milk of their Nubian goats.
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In today’s episode, Al, Catherine and I discuss:
- what inspired them to start a native plant nursery and goat farm
- their experience making ravioli in Piedmont and ricotta cheese in Sicily
- how the names of their cheeses often reflect the terroir at Yellow Springs Farm
- … and much more
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